Common questions about importing Japanese alcohol
Frequently Asked Questions
The minimum order is one 20ft container, which holds approximately 1,200 bottles (720ml). We also support mixed-load containers with different product categories to meet diverse selection needs.
After order confirmation, preparation and export customs clearance typically take 2-4 weeks. Sea transit to major Chinese ports takes approximately 1-2 weeks, for a total delivery timeline of 3-6 weeks.
Yes. We can arrange small-batch samples to be shipped for tasting and selection before you place a formal order. Sample costs and shipping fees are charged separately.
We provide a complete set of export documents including commercial invoice, packing list, certificate of origin, health certificate, and ingredient analysis report to facilitate smooth customs clearance on the import side.
We use reefer containers throughout the entire journey, maintaining a strict temperature range of 15-18°C. Temperature monitoring equipment is installed to ensure product quality is preserved during transit.
We primarily accept T/T wire transfer (30% deposit, 70% balance before shipment). Letter of Credit (L/C) is available for large orders. Payment terms can be flexibly adjusted based on the business relationship.
Yes. We partner with multiple breweries and can accommodate OEM and private label requests, including custom label design and exclusive packaging. Please contact our sales team for details.
Our partner breweries span all of Japan, including Yamaguchi (Dassai), Yamagata (Juyondai), Niigata, Osaka, Hokkaido, Kyoto, Hiroshima, Akita, and other major sake-producing regions, covering sake, whisky, and beer.